Entrepreneurial Course on Food Processing Skills (PBU)
The Entrepreneurial Course for Food Processing Skills has been conducted by the Department of Agriculture since 2002 to produce young entrepreneurs who are seriously involved in agro-based business such as frozen food, bakery, coconut-based products, fruit-based products and snacks.
Application Conditions:
- Malaysian Citizen
- Aged between 21 – 40 years on 1 January 2017
- Possess at least SPM/SPMV certificate
- Reside in the hostel throughout the duration of the course
- Healthy and not pregnant
- Keen on pursuing the projects upon course completion
Address:
Blok 4G1, Wisma Tani, Persiaran Perdana, Presint 4, 62624, Putrajaya, Malaysia